DESSERTS
All our delicious desserts are made in house
Flan De La Jefe “GF” 5.25
Chefs choice featured flan of the day
Profiteroles Del Pirineo “V” 5.75
Twin pastries with vanilla ice cream and bittersweet chocolate sauce
Flor De Plátano “V,GF” 4.75
Caramelized banana slices with house made caramel and chocolate sauces and chopped pistachios, accompanied by vanilla ice cream
Tarta De Nueces con
Carmelo Y Chocolate “V” 5.75
Freshly baked pecan and honey caramel tart topped with chocolate ganache
Pan Perdido Con Frutas
Y Chocolate “V” 4.95
Spanish style banana and chocolate bread pudding with dried cranberries, served warm with vanilla ice cream
Delicia De Chocolate “V,GF” 5.95
Chocolate Terrine with honey roasted pecans and fresh raspberry sauce
Crema Catalana De
Chocolate “V,GF” 5.95
Creamy vanilla custard with bittersweet chocolate and caramelized sugar topping
Arroz Con Leche “V,GF” 3.50
Spanish style rice pudding with fresh citrus zest, sprinkled with cinnamon
Pera De La Abuéla “V,GF” 5.50
Creamy vanilla custard with bittersweet chocolate and caramelized sugar topping.
Mousse de Mirtilos
Y Chocolate Blanco “V” 4.95
Blueberry and white chocolate mousse topped with white chocolate shavings.
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