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Unknown Track - Unknown Artist
00:00 / 00:00
Hours of operation
Wednesday - Sunday 4:30 - 9:00
ONLINE ORDERING
For Delivery Use One Below
Restaurant is closed.
Please note...
Tapas Frias (Cold Tapas)
These dishes are served cold or at room temperature. enjoy our vast selections of salads and Pinxtos
Marinated Spanish Olives with onions,
garlic and herbs
9.00 USD
Our famous robust garlic potato salad ………
Beware, this one’s addicting!!!
8.95 USD
Beet salad with Manchego cheese, red onions and fresh
basil in red wine vinaigrette
9.95 USD
Sliced vine ripened tomato,fresh mozzarella, topped with black olive and roasted red pepper relish11.50 USD
Grilled eggplant filled with roasted red peppers, fennel
and Spanish onion, topped with goat cheese and drizzled
with balsamic vinaigrette
10.50 USD
Spanish Egg Omelet with potato and omelet.
9.95 USD
Endive leaves topped with goat cheese, orange wedges, and toasted almonds, drizzled with orange vinaigrette
9.95 USD
Baby arugula and spinach with blue cheese, halved grapes, candied nuts, apple with sherry Vinaigrette
8.95 USD
Manchego cheese served with Membrillo quince paste and toast points10.50 USD
Serrano ham, served with Manchego cheese, tomato and toasted bread
16.95 USD
Variety of Spanish cured meats served
with our in-house marinated olives16.50 USD
Curried chicken salad with red grapes, scallions
and celery11.50 USD
Garlic toast topped with Serrano ham, Manchego
cheese and Piquillo pepper drizzled with extra
virgin olive oil. A True taste of Spain!!!
10.95 USD
Traditional white Anchovies atop vine ripened tomatoes
with avocado
11.00 USD
Poached octopus tossed in a tomato, red onion,
and cilantro sherry vinaigrette
12.50 USD
Smoked Salmon served with sautéed brunoises
vegetables and toast points with dill sour cream
12.50 USD
Tuna, asparagus, hard boiled egg and fresh basil filled canalon with a creamy white wine vinaigrette 10.95 USD
Tapas Calientes (Hot Tapas)
A wide assortment of hot dishes, ranging from vegetarian, seafood to meats and game
Galician style grilled octopus served with sea salt,
olive oil, Spanish paprika, and potato
12.50 USD
Grilled eggplant, rolled around herbed goat cheese10.50 USD
Mushroom caps filled with a blend of mushroom,
spinach, garlic and Spanish cheeses
10.50 USD
Piquillo peppers stuffed with a blend of cheeses and spinach served over black bean sauce10.50 USD
Fried red potatoes served with a spicy red pepper
alioli sauce
9.00 USD
Oven baked goat cheese in a tomato
basil sauce served with garlic bread
10.95 USD
Crispy fried artichoke hearts served with
herbed lemon alioli
11.50 USD
Black bean soup with chorizo7.95 USD
Lightly breaded croquettes of chicken and Serrano ham served over tomato basil sauce11.95 USD
Bacon wrapped dates with piquillo pepper sauce 10.95 USD
Herb marinated grilled pork tenderloin medallions atop
caramelized red onions and seasoned croutons
with lemon herb sauce
12.50 USD
Grilled Spanish chorizo served with lemon and Cumin Alioli10.50 USD
Spanish style meatballs of ground beef served in a
piquant tomato sauce
10.95 USD
Brochettes of herb marinated chicken tenderloin served with cumin mayonnaise and rice 12.50 USD
Sauté of shrimp, mushrooms, roasted red peppers in a
light tomato sauce over crisp potato sticks
14.95 USD
Grilled tiger shrimp with lemon garlic butter 13.50 USD
Tiger shrimp sautéed in olive oil, garlic and chili 13.50 USD
Grilled squid with garlic, lemon and olive oil
14.50 USD
Baked Atlantic salmon basted with a honey mustard
glaze served with Spanish rice
19.50 USD
Jumbo sea scallops, served with Israeli couscous and apples with lemon tomato sauce20.95 USD
Prince Edward Island Mussels in a white wine, parsley and garlic sauce16.50 USD
Grilled beef tenderloin skewers served with
crispy potatoes, caramelized onions and Horseradish Cream
12.95 USD
Sautéed chicken breast with lemon caper sauce served over angel hair pasta13.00 USD
Beef empanada, served with tomato basil sauce and horseradish cream11.95 USD
Grilled oysters rolled in cracked black pepper, served over creamed leeks and potato with lemon, garlic butter.13.50 USD
Confit leg of lamb, hand pulled with fresh herb
alioli sitting atop a crispy potato nest with
caramelized red onions
15.00 USD
Grilled Lamb chops served over quinoa with rosemary sauce
19.50 USD
Paella- (Last Paella order accepted at 8:00 pm.)
Paella is a saffron scented rice dish with meat and or seafood, peppers, onions and garlic. It originated in its modern form in the mid-nineteenth century in Valencia Spain. Priced per portion a hearty meal served in a traditional paella pan serves one as a hearty meal or tapa for 2 or more (Please allow 25-35 min. for preparation as it is baked to order)
Enough for 1-2 people
Zucchini, yellow squash, asparagus, artichoke hearts,
mushrooms25.00 USD
Enough for 3-4 people
Zucchini, yellow squash, asparagus, artichoke hearts,
mushrooms45.00 USD
Enough for 1-2 people
Pork, chicken, chorizo, vegetables30.00 USD
Enough for 3-4 people
Pork, chicken, chorizo, vegetables50.00 USD
Chicken, shrimp, mussels and clams, Baked in a saffron scented rice.35.00 USD
Enough for 3-4 people
Chicken, shrimp, clams, mussels70.00 USD
For the seafood lover, Enough for 1-2 people
Shrimp, clams, mussels, calamari, scallops40.00 USD
Enough for 3-4 people
Shrimp, clams, mussels, calamari, scallops75.00 USD
Postres (Desserts)
My mom always said, No meal is complete without a little sweet. Save room for one of our house made desserts.
Traditional Spanish Caramel Flan9.00 USD
Creamy vanilla custard over bittersweet chocolate pieces topped by a crunchy caramelized topping9.00 USD
Twin pastries with vanilla ice cream and topped with our house made chocolate sauce9.00 USD
Caramelized banana slices with vanilla ice cream, house made chocolate sauce and caramel sauce topped with candied nuts9.00 USD
Puffed pastry filled with sauteed apples served with vanilla ice cream and topped with our house made caramel sauce.9.00 USD
Spanish style banana and chocolate bread pudding served with vanilla ice cream and caramel sauce0.00 USD
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